Salame di Tuna called in Trapani dialect "Ficazza”Is a real seafood salami. For its preparation, the tuna meat is minced and after being salted and peppered, it is stuffed into a casing. A product with an intense flavor with soft and compact meats.
Mare Puro Salami of Tuna (80gr) €4.50
3.3
Summary
Salame di Tonno is one of the most characteristic products of the culinary culture of Western Sicily, cut into thin slices and seasoned with a little lemon and extra virgin olive oil, it becomes a delicious seafood appetizer.