All the products: Molino Caputo

Mill Caputo is an Italian producer of high-quality flours, best known for its pizza flour.

The company was founded in 1924 by Carmine Caputo in Naples, Italy. Ancient Molino Caputo is considered one of the most respected and renowned flour manufacturers in the world, especially within the pizza community. The company is known for producing a range of flours specifically designed for making different types of Italian and Neapolitan pizza. Their flour is often favored by pizza chefs (pizzaioli) for its consistent quality and performance in creating pizza doughs with excellent texture and flavor. Ancient Caputo Mill offers several types of flours, including traditional “00” flour (highly refined soft wheat flour), semolina flour, and specialty pizza flours with different protein content and characteristics to suit different pizza styles and cooking methods. Their commitment to using high-quality wheat and traditional milling methods has earned them a reputation for producing flour that is highly regarded by professional chefs, pizza makers, and home bakers.

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