Leffe Beer is a Belgian beer founded in 1152. Originally produced in the abbey of Notre Dame de Leffe, despite the presence in the packaging and advertising campaigns of references to monasticism, the production, starting from the twentieth century, can be considered of an industrial nature .
Ratings: it has a beautiful amber color, with a medium persistent, coarse-grained foam. Aroma of yeast, honey, chestnut and orange (banana only in the distance). Taste of orange, bitter, malt, toasted bread crust; alcohol emerges in the second place. The aftertaste is spicy (perhaps cloves). It is a pasty and not too carbonated beer.
Leffe beer is a Belgian beer brand known for its abbey-style and craft beers. Leffe beers are produced by Anheuser-Busch InBev, one of the largest brewing companies in the world. The brand's history dates back centuries, originating from Leffe Abbey in Belgium, where monks have been brewing beer since the 12th century. Today, Leffe offers a variety of beer styles, including blonde, brown and triple ales, each with its own unique flavor profile. Beers are often characterized by their rich maltiness, complex aroma and balanced bitterness. Leffe is popular both in Belgium and internationally, and is commonly available in bars, restaurants, and retail stores around the world.