Tre Mulini EuroSpin Wholemeal Pizza with Cherry Tomato and Rocket

Tre Mulini Wholemeal Pizza EuroSpin with cherry tomato and rocket, with only Italian grains, leavened for 24 hours, cooked in a stone oven and ready in 8-10 minutes.

“Three Mills” is a brand of pasta produced by Eurospin, an Italian supermarket chain that offers products at affordable prices. Trea Mulini pasta is one of Eurospin's private brands and is available in different variations, such as spaghetti, penne, fusilli, and other formats.

Eurospin Eurospin is characterized by offering a wide range of food and non-food products at competitive prices, while trying to guarantee adequate quality standards. The pasta Trea Mulini it is one of the most popular products of the brand and is produced according to quality standards defined by the company.

Wholemeal flours they are produced by grinding the entire cereal grain, including the germ, the endosperm and the outer covering, called bran. This process preserves most of the natural nutrients found in grains, such as fiber, vitamins and minerals. There are several varieties of wholemeal flours, including: Wholemeal soft wheat flour: It is the most common whole wheat flour and is used for a variety of baked goods, such as bread, pasta and biscuits. Wholemeal rye flour: It has a more pronounced flavor and is often used to make rye bread, crackers and other baked products. Wholemeal spelled flour: spelled is an ancient cereal similar to wheat, with a slightly sweet flavour. Its whole wheat flour is used to make bread, pasta and other baked goods. Wholemeal corn flour: comes from grinding whole corn and is used to make tortillas, polenta and other corn products. Wholemeal oat flour: Obtained by milling whole oats, it is used to make bread, biscuits and other baked goods, as well as being an option for making oat flour. Wholemeal flours are considered more nutritious than refined flours because they retain the germ and bran, which are rich in fiber, B vitamins, minerals and antioxidants.